The effects of nuts per cluster and the fruit stem lengths on fruit detachment force/husky fruit weight ratio at different maturity times of hazelnut (cv. Yomra)
نویسندگان
چکیده
منابع مشابه
The Effects of Shaking Frequency and Amplitude on Detachment of Lime Fruit
The aim of this study was to determine the most suitable shaking frequency and amplitude for shake harvesting lime fruit (C. aurantifolia). A tractor mounted limb shaker with adjustable shaking frequency and amplitude, powered by the tractor power-take-off shaft was designed and developed for this study. The rotating input power was transmitted to the shaker flywheel through a multiple sheave v...
متن کاملFruit and Nuts
Fruit is the part of a flowering plant that contains the plant’s seeds. Fruits include acorns, cucumbers, tomatoes, and wheat grains. However, the word ‘fruit’ is commonly used to refer to the juicy, sweet or tart kinds that people enjoy as desserts or snacks. The word comes from the Latin word ‘fruit’, meaning ‘enjoy’. Popular fruits include apples, bananas, grapes, oranges, peaches, pears, an...
متن کاملthe effects of planning on accuracy and complexity of iranian efl students’ written narrative task performance
this study compared the different effects of form-focused guided planning vs. meaning-focused guided planning on iranian pre-intermediate students’ task performance. the study lasted for three weeks and concentrated on eight english structures. forty five pre-intermediate iranian students were randomly assigned to three groups of guided planning focus-on-form group (gpfg), guided planning focus...
15 صفحه اولEffects of Putrescine Application and Fruit Thinning on Fruit Development and Return Bloom of Olive cv. Fishomi Tokhme-Kabki
In order to investigate the effects of putrescine on growth and development of olive fruits an experiment was conducted on Olea europaea ‘Fishomi Tokhme-Kabki’ trees in 2017 and 2018.The treatments included control (normal fruits and shotberries), normal fruits, shotberries, normal fruits with putrescine at 3 and 6 mM and shotberries with putrescine at 3 and 6 mM were sprayed on uniform bra...
متن کاملAntioxidant activity, phenolics content and total flavonoids of caper fruit (Caparis spinosa) at different maturity stages
Background and objectives: Capparis spinosa is a perennial herb belonging to the Capparidaceae family that is mainly distributed in arid and semi-arid regions of the tropical and subtropical world. The plant is a potential source of valuable nutrients that is valued for human food. The fruit of this plant, being a rich source of high-value components, is usually pickle...
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ژورنال
عنوان ژورنال: Anadolu Journal of Agricultural Sciences
سال: 2016
ISSN: 1308-8750
DOI: 10.7161/omuanajas.269993